The Journal Result Recipe

Baked Rhubarb and Almond Frangipane Tart 

Baked Rhubarb and Almond Frangipane Tart 

Emma Shearer x Unico Zelo We asked the lovely Emma Shearer from The Lost Loaf to help us out with a paired recipe...
Recipe: Green Gnocchi with Cinnamon Myrtle Burnt Butter

Recipe: Green Gnocchi with Cinnamon Myrtle Burnt Butter

Rebecca Sullivan X Unico Zelo We asked Rebecca Sullivan from Warndu to share with us a classic warming winter dish, gnocchi, but with...
Recipe: Caramelised Sweet Potato Gnocchi, Sour Creamed Spinach, Garden Herbs and Weeds

Recipe: Caramelised Sweet Potato Gnocchi, Sour Creamed Spina...

Kane Pollard x Unico Zelo We asked Kane Pollard, Topiary & Sôl, to help us out with a paired recipe...