Pastafarian

Rated 5.0 out of 5
Based on 2 reviews
Pastafarian Nebbiolo 2019
Pastafarian with Pizza
Pastafarian with glass
Pastafarian bottle opening
We crafted this wine in an approachable and jovial style - perfect with your next Sugo. In short it's a Unico Zelo take on Nebbiolo.
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Geek Deets:
Variety: Nebbiolo
Region: Gumeracha, Adelaide Hills
Soil Type: Alluvial Quartz-Shot Clay
Vintage: 2019
Alcohol: 13.5% ABV
Volume: 750ml
Traditional Owners Peramangk Country

Winemaker's Notes:
We're incredibly lucky to work with one of the most prestigious vineyards of Nebbiolo in this country, with some of Australia's most revered examples coming from the place we call home - Gumeracha in the Adelaide Hills. We hand pick the fruit as a team - generally the signal of the end of vintage - head back to the winery, have lunch, and process the fruit in the afternoon. It's a wine that we've always had a great fondness for.

You know what we are also fond of? PASTA. We're die-hard pastafarians and love a great Nebb with our bowl of noodles. So, we craft this wine in an approachable and jovial style built for the new world, with a nod to old world, old school Nebbiolo - perfect with your next Sugo. Aromatically it’s a twist on the classic “tar and roses” adage; think more violets and pencil shavings with a whiff of cardamom from some silky oak. But this is far more red fruited and juicy than your average Nebb, with ripples of strawberries and crushed black olives over the top of a pitch perfect balance of fresh acidity to fine grain tannins. It's not a Nebbiolo that's going to rip your face off, but it certainly doesn't pull any flavour punches. In short it's a Unico Zelo take on Nebbiolo - it doesn't take itself too seriously. A Spaghetti Level Slurper! 

Vegan Friendy

Unico-Zelo-Pastafarian-Powerful-Spicy-Saucy

Pastafarian Nebbiolo 2019
Pastafarian with Pizza
Pastafarian with glass
Pastafarian bottle opening
Pastafarian Nebbiolo 2019
Pastafarian with Pizza
Pastafarian with glass
Pastafarian bottle opening

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